The Daisy Cohoes Menu
Introducing the Menu at The Daisy Cohoes
The Daisy Cohoes presents a vibrant fusion of contemporary cuisine within a cozy atmosphere that invites both intimate dinners and lively gatherings. Nestled at 182 Remsen St, this culinary gem specializes in tantalizing tacos and innovative bar offerings. The menu features enticing starters like the Fried Burrata and the flavorful Brussels Leek Taeggio Dip, both priced at $15. For mains, the Pappardelle and Steak Au Poivre shine, showcasing fresh ingredients and creative pairings—from chicory to charred broccoli rabe.
Patrons rave about the friendly service and thoughtfully crafted cocktails, making every visit enjoyable. While some nostalgically miss classic tacos and original margaritas, new flavors continue to impress. The moderate noise level enhances the casual vibe, perfect for a date night or a fun outing with friends!
Starters
Brussels Leek Taeggio Dip
Fried sour dough
Fried Burrata
Marinara, pesto, Parmesan fried sour dough
Harissa Carrot Salad
Charred Caesar
Charred romaine, Caesar, toasted panko, bagel glitter
Arugula Salad
Shaved fennel, lemon vinaigrette, Parmesan
Pappardelle
Leeks, chanterelle mushroom, kale, lemon, Parmesan
Steak Au Poivre
Shoe string fries, charred broccoli rabe
Burger
Kilcoyne beef, onion jam, cheddar, pickles, harissa mayo, herbed shoestrings
Chicken Milanese
Brussels sprout, delicata squash, cherry pepper, rosemary honey vinaigrette
Bucatini
Garlic, pork sausage, broccolini, toasted bread crumb, Parmesan